The correct operating procedures of the chipper

The chipper is a new type of ideal mechanical equipment for the production of wood flour, which can be used for the development of edible fungi, particle board, sawdust board and high-density board raw material production. So what are the correct operating procedures for the chipper? We together look. ​

1. Carefully check the lubrication of each part before the chipper works. ​

2. Put the prepared materials in the chipper area for chipping. ​

3. Turn on the power switch to start the device when working. After the machine is running normally, adjust the settings according to the thickness of the planer to be processed to meet production requirements. ​

4. If the chipper encounters a stuck material, press the reverse button to let the stuck material exit. Always lubricate and keep the machine clean. ​

5. During the cutting process, do not wear gloves and push the material by hand to prevent the fingers from being crushed. ​

The above are the correct operating procedures for the chipper. When using the equipment, you must pay attention to the daily maintenance work in order to be more smooth and reliable.